Rummo Riccioli No. 54 is a delicious variety of Italian pasta, known for its iconic rolled shape. Very popular with children, they are ideal for pasta salads with seasonal vegetables. Their al dente texture and ability to hold sauces make them an ideal choice for a variety of recipes. Often accompanied by creamy cheese sauces, such as gorgonzola or burrata, they offer an authentic dining experience. Made with high quality durum wheat and to strict standards, these riccioli are a delicious addition to any traditional Italian table.