Rummo's organic complete Linguine n°13, another Italian artisan creation, are appreciated for their flat and slender shape. Their delicate texture and moderate width make them perfect for holding sauces, whether seafood-based, tomato-based, or simply garlic and olive oil. Originating from Liguria, linguine (or trenettes) are traditionally associated with pesto alla genovese. They are also delicious with fish-based sauces: allo scoglio, lobster or squid ink. Made with premium durum wheat and to exacting standards, these linguine offer an authentic and refined dining experience, placing them at the heart of Italian culinary tradition.