Monograno Felicetti - Fusilli Farro

Discover the authenticity of Fusilli Farro Monograno Felicetti, an artisanal pasta that highlights the authentic taste of organic spelled. Produced with the greatest care in the heart of the Dolomites, this pasta is a tribute to Italian culinary tradition and the excellence of raw materials.

Main Features :

• Organic Spelled : We only use selected organic spelled, which gives the fusilli a rustic and rich flavor, with hints of nuttiness and a slight touch of sweetness.
• Pure Water from the Dolomites : The crystal clear water from the Dolomites, used in the production process, adds unparalleled purity which is reflected in the quality of the pasta.
• Bronze Trafilerie : Bronze trafilerie gives the fusilli a rough and porous texture, ideal for retaining sauces and seasonings, enhancing each dish.
• Slow Drying : The slow drying process at low temperatures preserves the authentic flavor and nutritional properties of spelled, ensuring digestible and nutritious pasta.
• Sustainability : Monograno Felicetti is committed to environmental sustainability by using environmentally friendly production techniques and promoting organic farming practices.

Usage tips :

Fusilli Farro Monograno Felicetti are perfect for rustic dishes rich in flavor. Ideal with vegetable sauces, pesto, light stews or simply with extra virgin olive oil and parmesan, these fusilli offer versatility that suits all occasions.

Nutritional Details:

• Ingredients : Organic spelled, water.
• Cooking time : 8-10 minutes.
• Nutritional values ​​per 100g : Calories 350, Protein 12g, Carbohydrates 72g, Fat 2g.

With Fusilli Farro Monograno Felicetti, each meal becomes a unique culinary experience, rich in tradition and quality. Discover the authentic taste and sincerity of a dough made with love and passion for good food.