Rummo Egg Cannelloni No. 176 is an excellent variety of Italian pasta, ideal for preparing rich and hearty dishes. This variation of cannelloni is made with a traditional recipe that includes the use of fresh eggs, giving them a unique flavor and texture. Their tubular shape is perfect for being stuffed with an assortment of delicious fillings, such as minced meat, spinach and ricotta, or even seafood. Rich in flavors and ideal for the most imaginative sauces and creams, the Egg cannelloni is a quality product. These cannelloni are perfect for baked recipes, ranging from classic ricotta and meat to more sophisticated recipes like radicchio cream and chopped hazelnuts. With Rummo's Egg Cannelloni you can create tasty and satisfying dishes that will delight the whole family.